Mengding Yellow Tea, is plucked carefully only the fine tea buds with one or two leaves. When brewed, its colour is bright yellow and fresh. Yellow Tea comforts your stomach, it gives you a little bit of sweetness scent, which the naturally scent can last long in your mouth.
Mengding Yellow Tea, is plucked carefully only the fine tea buds with one or two leaves. When brewed, its colour is bright yellow and fresh. Yellow Tea comforts your stomach, it gives you a little bit of sweetness scent, which the naturally scent can last long in your mouth.
The main 8 process of making Yellow Tea consist of withering (fixing the green), first wrapping, 2nd firing, re-wrapping, 3rd firing, settling, 4th firing, and roasting. The most important process of making yellow tea is “baohuang”, which rely entirely of the craftsmanship of the tea maker. Tea Master Liu Qianghong has 40 years of Mengding Mountain tea making experience, which was awarded the Intangible Cultural Heritage Inheritor honour, capable to restore 5 ancient tribute tea making including yellow tea.
Manufactured Year : 2021 Early Spring Grade : Premium Nett Weight : 50gm
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